Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Tue. Nov 24, 2020          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 24 NOVEMBER 2020.                                                         
                                                                                
The market on white meat and white trims is steady with steady to weak          
undertones. Demand mostly light. Offerings moderate to moderately heavy.        
The tom bulk parts market is steady with steady to firm undertones. Demand      
light to moderate. Offerings very light to light. Thigh meat and                
mechanically separate turkey markets are mostly steady. Demand and              
offerings light to moderate. Trading slow to moderate. For domestic: Grade      
A breasts - non-basted 14-20 lb. 160, basted 16-18 lb. breasts 145; plant       
grade basted 18-20 lb. breasts 150 cents delivered.                             
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                131.00          131.00       12      
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   R     171.34      142      
BREASTS, 4-8 LBS PLANT GRADE 2/            119.00          119.00       40      
DRUMSTICKS, TOM                             77.00           77.00        4      
DRUMSTICKS, TOM--FRESH                      63.00           63.00      320      
DRUMSTICKS, HEN                                      F      79.00       40      
WINGS, FULL-CUT, TOM                        74.00           74.00       20      
WINGS, FULL-CUT, HEN                                                            
WINGS, V-TYPE, TOM                    83.00-84.00           83.33      120      
WINGS, V-TYPE, HEN                                                              
NECKS, TOM                            67.00-68.00           67.44      182      
NECKS, HEN                                           R      70.00       40      
BREASTS, B/S, TOM 3/                                 W     127.00       10      
BREASTS, B/S, TOM--FRESH 3/                          R     173.60      200      
THIGH MEAT                                 117.00          117.00       40      
THIGH MEAT--FRESH                          118.00          118.00       40      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                                                             
TENDERLOINS                                113.00          113.00        2      
DESTRAPPED TENDERS                                                              
DESTRAPPED TENDERS--FRESH                            R     140.00       40      
MECHANICALLY SEPARATED 4/                                                       
MECHANICALLY SEPARATED--FRESH 4/            36.00           36.00       40      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                                                
WINGS FULL-CUT - TOMS                                                           
WINGS, V-TYPE, TOM                                                              
TAILS                                                                           
MECHANICALLY SEPARATED 4/                            F      36.00       40      
THIGH MEAT - FROZEN                                                             

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 24-Nov-20 02:32 PM E GM